Monday, November 12, 2012

...deep, deep pleasure

Chocolate Cake and Pears

Cioccolato e Pere

Chocolate and pears, how divine!  The pears, poached to be tender, are gathered in the center of this cake guarding a sweet secret sealed in its heart and revealed all at once in an explosion of taste.  Deceptively complex yet simple, fast and EZy, a must when organizing dinner with friends...this cake will remain strong in their memories!

Adapted from Sale & Pepe magazine


150 gr flour

3-4 small pears
100 gr of extra vergine olive oil
100 gr of sugar
75 gr of bitter cocoa powder
3 eggs
8 gr of baking powder
1 dl milk
A pinch of salt


No comments:

Post a Comment